Foodies who don’t love kebabs don’t exist. How can you resist these melt-in-the-mouth delicacies cooked in different styles, each with their distinct tastes that leave you salivating for more? Though kebabs did not originate in India, they are extremely popular in all parts of the country. From dry mutton seekh and crispy mutton burrah kebabs to shami kebabs and chicken tikka kebabs, there are options aplenty to satiate your kebab cravings.

At Aangan restaurant in Rajpura serve a wide variety of delectable kebabs will make your mouth water. Tender fresh and succulent, our kebabs are a major hit among the locals who visit our restaurant regularly to gorge on them. Our signature dishes include galauti kebabs and shammi kebabs served with mint chutney to send you into a food coma. And don’t worry. We haven’t forgotten the vegetarians. They can enjoy a vegetarian kebab platter, including dahi ke kebabs, vegetable seekh kebabs, paneer tikka kebabs, hara bhara kebabs, and more.

The next time you are visiting Rajpura, you can visit our restaurant and try our lip-smacking kebabs. Our prices are affordable, so you can eat as much as you want without having to worry about the bill burning a hole in your pocket. Our restaurant offers a relaxing spot to meet with your friends and family and catch up over delicious food. So, the next time you crave kebabs, walk into Aangan restaurant in Rajpura to treat your taste buds to divine kebabs cooked to perfection.